Our creative freedom needs more space, which is why we are making DAS MARENT bigger, making room for even more indulgence, wellness and uniqueness. This new orientation also means we can offer our guests more relaxation, tranquillity and recuperation - which is why children of a minimum age of seven are welcome.
OBe it a bespoke breakfast of a morning, or a multiple-course meal of an evening with delicacies made from the best organic ingredients - at DAS MARENT hotel guests dine in style in a well-lit restaurant area, with a panoramic view of the Upper Inn Valley and the Ötz Valley Alps included. Alexander and Christian Marent themselves prepare the international and national dishes that their creative kitchen serves. With new taste experiences and a good eye for the unusual, fine dining is part of the lifestyle at DAS MARENT. Of course, when you book your room, you can let us know any special requests you may have.
The fresh meals made at DAS MARENT are part of the hotel's culinary philosophy. High-quality food is a fundamental factor in your satisfaction and quality of life. Christian and Alexander Marent create their dishes using the best and freshest seasonal produce from the local region. That's living.